Ristorante Dea mangiona

4.8 ( 528 reviews )
€20–30
Corso Garibaldi, 24, 84010 Cetara SA, Italy
+39 328 186 3836
**OUR STORY – Ristorante Dea mangiona** Nestled in the charming town of Cetara, Italy, Ristorante Dea mangiona embodies a passion for authentic Italian cuisine. This women-owned gem offers a diverse menu that highlights fresh, healthy ingredients, making it a favorite among locals and tourists alike. With a cozy and trendy ambiance, patrons can enjoy specialties like the acclaimed octopus salad and house-made ravioli. The restaurant welcomes diners with wheelchair-accessible facilities and outdoor seating, ensuring everyone feels at home. Whether you’re seeking a peaceful solo meal or a lively dinner with friends, Ristorante Dea mangiona promises an unforgettable culinary experience infused with love and tradition.

Amenities and More

  • Accessibility
    • Has wheelchair-accessible entrance
    • Has wheelchair-accessible toilet
  • From the business
    • Identifies as women-owned
  • Service options
    • Has outdoor seating
    • Serves dine-in
    • No delivery
  • Popular for
    • Popular for lunch
    • Popular for dinner
    • Good for solo dining
  • Offerings
    • Serves alcohol
    • Serves beer
    • Serves coffee
    • Serves healthy options
    • Serves vegetarian dishes
    • Serves wine
  • Dining options
    • Serves lunch
    • Serves dinner
    • Serves dessert
    • Has seating
  • Amenities
    • Has gender-neutral toilets
    • Has toilet
    • Has Wi-Fi
    • Free Wi-Fi
  • Atmosphere
    • Casual
    • Cosy
    • Quiet
    • Trendy
  • Crowd
    • Popular with tourists
  • Planning
    • Accepts reservations
  • Payments
    • Accepts credit cards
    • Accepts debit cards
    • Accepts NFC mobile payments
    • Credit cards
  • Children
    • High chairs available
  • Parking
    • Paid parking lot
    • Paid street parking

Reviews For Ristorante Dea mangiona

Kim Kaverman
Apr 15,2025
What a lovely spot and a FANTASTIC meal! We split the raviolo and roasted octopus - both were incredible. Tables fill up fast - you can tell it was a favorite for locals. Very fair prices and great selection of fresh/local options. They even brought out a complementary appetizer of orange marmalade and marinated anchovies on toast - may sound odd but it was great!!
Tiffany Boon
Apr 13,2025
Perfect spot for cozy dinner date, our waitress Anna was very helpful and kind. Every dish was so scrumptious, definitely the chef(s) put in a lot of love in his/her cooking! A must visit while in Cetara best of all - after finishing all our food, we are pleasantly feeling light, this is a great sign that the ingredients are fresh and great quality!
Ana Antonie
Feb 18,2025
Perfect (and also not so touristic and crowded) place to try on fresh anchovies and tuna, such a great mix of flavours and freshness, fully recommended for your next trip to the world’s tuns capital!
pietro paris
Feb 18,2025
Brilliant place!The food was way over our expectations, deliciously fresh and cooked to perfection.The waitress was so nice, helpful and welcoming.Definitely highly recommend and a place to remember if ever back to Cetara.
0rzel
Jan 31,2025
Restaurant was brilliant I can’t imagine eat teaser pasta and seefods ever, restaurant have very small menu but that’s great becouse dishes are perfect.If you thinking about visiting this place you must give them chance.
Ana Luiza Alves
Jan 28,2025
It was a great surprise!! All dishes were extremely flavorful and the staff was incredibly kind and friendly! The experience was amazing! Definitely recommend it!
안정욱
Jan 28,2025
It's the best fried anchovies I've ever had in my life, and the amazingly friendly staff made the meal more enjoyable. Lemon Delight for dessert was also perfect. If I go to Cetara again, I will definitely visit again. Thank you for giving me a good time as a gift!
Natalia Sampaio
Dec 31,2024
Amazing food. Everything delicious and super fresh. We had the best octopus salad, which was very tender. Ravioli with ricotta was perfect, with an unbelievable sauce. The staff were super friendly despite little English. And the chef came out to talk, and serve little extra snacks.

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